Wagyu – Clod (Top shoulder blade)

Introducing Wagyu Clod (Top Shoulder Blade), a premium offering from the distinguished Wagyu brand, celebrated for its exceptional marbling, tenderness, and rich flavor profile. Carefully sourced from select Wagyu cattle known for their superior genetics and raised with meticulous care, this cut represents the pinnacle of quality and culinary excellence.

Wagyu Clod (Top Shoulder Blade) features a perfect balance of marbling and lean meat, resulting in a succulent texture and unparalleled depth of flavor. Its tender, buttery consistency ensures a dining experience that is both luxurious and memorable, making it a favorite among discerning chefs and connoisseurs of premium beef.

Versatile and flavorful, Wagyu Clod (Top Shoulder Blade) lends itself to a variety of culinary applications. Whether slow-cooked to perfection as tender roasts, thinly sliced for exquisite stir-fries, or grilled to succulent perfection as juicy steaks, its exceptional quality and taste elevate every dish to extraordinary heights.

Experience the unmatched indulgence of Wagyu Clod (Top Shoulder Blade). With its exquisite flavor and superior quality, this premium cut embodies the essence of Wagyu beef, delivering a culinary experience that is truly unforgettable. Treat yourself to the exceptional richness and tenderness of Wagyu Clod (Top Shoulder Blade).