Wagyu – Chuck Tender


  • Wagyu Chuck Tender features a perfect balance of marbling and lean meat, resulting in a succulent texture and unparalleled depth of flavor.
  • Its tender, melt-in-your-mouth consistency ensures a dining experience that is both luxurious and memorable, making it a favorite among discerning chefs and connoisseurs of premium beef.
  • In Ude meat, it is also called an athletic muscle.
  • A rare part that weighs only about 2 kg from one head. Also called capsicum. It is delicious and the more you chew it, the more delicious it becomes.
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Wagyu Chuck Tender, a premium offering from the esteemed Wagyu brand, renowned for its exceptional marbling, tenderness, and rich flavor profile. Meticulously sourced from select Wagyu cattle known for their superior genetics and raised with meticulous care, this cut represents the pinnacle of quality and culinary excellence.

Versatile and flavorful, Wagyu Chuck Tender lends itself to a variety of culinary applications. Whether slow-cooked to perfection as tender roasts, thinly sliced for exquisite stir-fries, or grilled to succulent perfection as juicy steaks, its exceptional quality and taste elevate every dish to extraordinary heights.

Experience the unmatched indulgence of Wagyu Chuck Tender. With its exquisite flavor and superior quality, this premium cut embodies the essence of Wagyu beef, delivering a culinary experience that is truly unforgettable. Treat yourself to the exceptional richness and tenderness of Wagyu Chuck Tender.


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