SPAGHETTI Strampelli 500 gr

د.إ19.00

  • Spaghetti is a timeless Italian pasta variety meticulously crafted to bring the authentic taste of Italy to your table.
  • Strampelli introduce Spaghetti with its convenient 500g packaging, you’ll have plenty of pasta to enjoy with family and friends.
  • Each strand of spaghetti is carefully crafted to the perfect thickness and length, ensuring a pasta that cooks to a flawless al dente consistency every time.
  • Perfect for a wide range of pasta dishes, Strampelli’s Spaghetti is perfect for classic recipes like spaghetti carbonara, spaghetti aglio e olio, or spaghetti puttanesca.
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Description

Introducing Strampelli’s Spaghetti, a timeless Italian pasta variety meticulously crafted to bring the authentic taste of Italy to your table. Immerse yourself in the classic texture and delightful taste of these long, thin strands of pasta, expertly made with premium-quality durum wheat semolina for an unparalleled dining experience.

Strampelli’s dedication to quality and tradition shines through in every aspect of this product. Each strand of spaghetti is carefully crafted to the perfect thickness and length, ensuring a pasta that cooks to a flawless al dente consistency every time. The durum wheat semolina used in production is selected for its superior flavor and texture, resulting in noodles that are hearty, satisfying, and full of flavor.

Ideal for a wide range of pasta dishes, Strampelli’s Spaghetti is perfect for classic recipes like spaghetti carbonara, spaghetti aglio e olio, or spaghetti puttanesca. Whether paired with a rich and savory tomato sauce, a creamy Alfredo sauce, or a light and fresh pesto, these pasta strands provide the perfect base for your culinary creations.

Experience the authentic taste of Italy with Strampelli’s Spaghetti. With its convenient 500g packaging, you’ll have plenty of pasta to enjoy with family and friends. Indulge in the timeless flavors and comforting textures of Italy, brought to you by Strampelli, where every product is a celebration of culinary excellence and tradition.

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