Flour Petra 5078 for PIZZA


  • Weight: 12.5kg (27.56 lbs)
  • Type: PIZZA flour, perfect for all types of pizza-making
  • Packaging: Durable, resealable bag to maintain freshness and quality

Key Features:

  • High-Quality Ingredients: Made from carefully selected grains to ensure purity and high nutritional value.
  • Perfect for Pizza: Specifically formulated to provide the ideal balance of elasticity and strength for flawless pizza dough, suitable for various pizza styles including Neapolitan, New York-style, and artisanal pizzas.
  • Consistent Performance: Offers excellent fermentation tolerance and water absorption, ensuring reliable results with every bake.
  • Optimal Texture: Develops a robust gluten network, resulting in a crispy yet chewy crust that holds toppings impeccably.
  • Versatile Use: Suitable for a wide range of pizza styles and toppings, allowing you to unleash your creativity in the kitchen.
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Flour Petra 5078 for PIZZA – 12.5kg

Experience the pinnacle of pizza-making with Petra 5078, a premium flour meticulously crafted for pizza aficionados and professional pizzaiolos. This 12.5kg bag of high-quality flour is specially formulated to ensure your pizzas have the perfect crust, texture, and flavor.

Pizza Making Tips:

  1. Storage: Store in a cool, dry place to preserve the flour’s quality.
  2. Measuring: Sift the flour before measuring to ensure accurate quantities and prevent clumps.
  3. Dough Preparation: Knead the dough thoroughly to develop gluten for optimal texture and elasticity.
  4. Fermentation: Allow sufficient time for fermentation to enhance flavor and texture in your pizza crust.

Why Choose Petra 5078 for PIZZA?

Petra 5078 flour is esteemed for its superior quality and consistent performance, making it the preferred choice for both home cooks and professional pizzaiolos. Whether you’re crafting classic Neapolitan pizzas or innovative gourmet creations, this flour provides the reliability and excellence you need. Trust Petra for outstanding results in every pizza you bake.


Elevate your pizza-making with Petra 5078 flour, and relish delectable, perfectly textured pizzas with every slice.


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